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THE MINDFUL KITCHEN – use your everday experience as a meditation
Rate this post Sunday dinner holds a special place in my heart. It’s a time when family and friends gather together to enjoy a delicious meal, share stories, and create lasting memories. But, the...
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Sunday Dinner – Mediterranean Chicken and Grains
Rate this post “The fondest memories are made when gathered around the table.” – Unknown Hi there, Following up on last week’s kitchen meditation, here is the promised recipe for Mediterranean Chicken...
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The Art of the Brush and the Spoon presents – Lemon Biscotti
Rate this post Hi there, For the past few months I have been making cookies on a weekly basis. It appears that the cooky monster has moved into my house. As soon as the cookie tin is empty, it is...
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Asparagus and Spring Onion Soup – spring at last
Rate this post You know, when you get your first asparagus, or your first acorn squash, or your first really good tomato of the season, those are the moments that define the cook’s year. I get more...
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Grandmom Vera’s Pepperoni Dip
Rate this post Hi there, This pepperoni dip is another recipe I picked up on vacation. It was given to me by my dear friend, Vera. I decided to save this recipe until now because Vera is the...
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The Mindful Kitchen – a review of “Kitchen Therapy” by Charlotte Hastings
Rate this post Hi there, To continue my posts on kitchen meditation, I agreed to read and review “Kitchen Therapy” for Net Galley. The book’s beginning seems primarily written for therapy...
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INSALATA DI BROCCOLI – Italian Broccoli Salad
Rate this post “The only time to eat diet food is while you’re waiting for the steak to cook.” Julia Child Hi there, A few weekends ago, I awoke to the ultimate kitchen horror. My freezer had broken...
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Cookbook Confidential reviews “Dinner” by Nagi Maehashi
Rate this post Hi there, When Jo Tracey, brookfordkitchendiaries.substack.com, suggested this cookbook, I wasn’t surprised. I think it must be one of her favorites because she has mentioned it many...
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Cookbook Confidential – Jeen and Michiel review Recipe Tin Eats”Dinner” by...
Rate this post RecipeTin Eats Cookbook: Dinner by Nagi Maehashi is a beautifully designed book with lots of great pictures. It is also a very positive and inviting book. In 2023 it was awarded...
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Cookbook Confidential – John Rieber reviews Recipe Tin Eats “Dinner” by Nagi...
Rate this post RecipeTin Eats Dinner Recipe And Review by John Rieber Bernadette’s terrific “Cookbook Confidential” review series is focusing on RecipeTin Eats Dinner by Nagi Maehashi, which was Jo...
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Cookbook Confidential – Dorothy Grover Reed reviews Recipe Tin Eats “Dinner”
Rate this post “RecipeTin Eats Dinner,” by Nagi Maehashi, 2023, Countryman Press, division of W.W. Norton & Co. My friend Bernadette from New Classic Recipe (https://newclassicrecipe.com) came up...
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Cookbook Confidential – Darlene Foster reviews Recipe Tin Eats “Dinner”
Rate this post RecipeTin Eats: Dinner by Nagi Maehashi. This is what the author of this cookbook, Nagi Maehashi, has to say: “I believe you can make great food with everyday ingredients even if you’re...
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Cookbook Confidential – Joanne Tracey reviews Recipe Tin Eats “Dinner”
Rate this post Every so often a cookbook comes along that you want to shout from the skies about. This is one of those books. I’ve been following Nagi Maehashi through her website Recipe Tin Eats and...
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Cookbook Confidential – Jeen and Michiel review Recipe Tin Eats Dinner
Rate this post My good friends and excellent recipe developers submitted a fabulous review on this cookbook. I am afraid that you may have missed it because of a mistake I made with the original...
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Warm Caprese Salad Recipe for June in New Jersey
Rate this post Hi there, It is June here in New Jersey and along with the longer days and the sunny weather comes a longing for a delicious Jersey tomato. Unfortunately, field grown tomatoes are about...
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pollo alla Margherita – a simple summer grill
Rate this post Hi there, Historical fiction has it that Princess Margherita of Italy tired of eating French food and went out on the streets of Naples to discover what the people were eating. She...
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Savor The Flavors of Fano with This Penne Con Vongole e Cozze Recipe
Rate this post Hi there, Return with me to the beautiful town of Fanno where the sun rises rises from the sea and sets in the mountains. This is where I spent a few days on a family vacation to visit...
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Uncovering a Family Recipe: Dorie Greenspan’s Chive Bread Revelation
Rate this post Hi there, I have always been aware of Dorie Greenspan. I even own one of her cookbooks featuring cookie recipes. But I always thought of her in terms of baking. I started following her...
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The Art of the Brush and the Spoon present – Pasta alla Norma-ish
Rate this post Pasta alla Norma originates from Catania, a bustling port city on the east coast of Sicily, which is also the birthplace of the renowned 19th-century composer Vincenzo Bellini. Bellini...
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